Menu

Choice of one

$18

Classic: lightly fried calamari served with tomato sauce & lemon

Buffalo style: lightly fried calamari tossed in a buffalo sauce

Specialty: lightly fried calamari, tossed in signature sauce, topped toasted sesame seeds

$16

White: P.E.I mussels in a white garlic wine clam sauce

Red: prince island mussels, white wine, garlic, parsley & a light tomato sauce

8 piece clams half shell oreganata, chopped bacon, roasted peppers & wine butter sauce

$19

Sauteed shrimp, garlic, pimento de la vera

$20

Octopus, pimento de la vera, cappers, black olives & cherry tomatoes

$22

Mussels, baby clams, baby shrimp, calamari in a fresh cherry tomato sauce with crostini

$22

Slow cooked brisket in beef reduction

$16

Slow cooked pulled chicken

$15

With jalapeño cilantro sauce

$21

5 piece

$26

Rice balls served with truffle cream sauce

$17

Chickpeas, lemon & garlic

$14

Fire smoked eggplant, garlic & olive oil

$14

Avocado, red onion, tomato & cilantro smashed & topped with lime

$14

Feta cheese spread with hot & sweet chili peppers

$14

$19

Chef’s selection of imported meats & cheese

$25

Chef’s selection of imported meats, cheese & marinated olives

$35

Romaine hearts, cucumber, tomatoes Kalamata olives, pepperoncini, feta cheese, oregano, & red wine vinaigrette

$14

Spinach, strawberries, goat cheese, toasted almonds, & balsamic vinaigrette

$14

Mixed greens, strawberries, mango, candy nuts, toasted almonds, goat cheese & sweet chili dressing

$13

Fresh baby arugula, cherry tomatoes, red onion, shaved parmesan & lemon vinaigrette

$14

Romaine lettuce, parmesan, hand crafted croutons & homemade Caesar dressing

$13

Chicken $7

Shrimp $10

Steak $10

Sauteed mushrooms, & peas in a pink sauce & topped with parmesan

$22

Sauteed sausage, broccoli rabe, garlic & olive oil over fresh orecchiette pasta

$24

Crushed tomatoes, pancetta, onions, basil & shaved parmesan

$24

Sauteed jumbo shrimp in a lemon, garlic & white wine sauce over homemade bucatini

$28

Served with baby clams, mussels shrimp & crabmeat in a white wine cherry tomato sauce

$35

Served with clams, pistachio pesto & lemon zest

$26

Olives, capers, & cherry tomatoes served with roasted potatoes

$40

Served with baby clams, in a white wine cherry tomato sauce over asparagus

$35

Branzino filet with lemon caper sauce served with sauteed spinach & garlic

$38

Choice of: Parmigiana or Francese over homemade pasta

$28

Pounded, breaded chicken topped with arugula, grape tomatoes, onions, fresh mozzarella & balsamic

$25

Over porcini mushrooms, stuffed with spinach, ricotta & prosciutto

$27

Slow cooked short ribs, served with mashed sweet potatoes

$38

Served with mashed sweet potatoes & asparagus rioja wine sauce

$38

Grilled pork chop, marinated potato, served with sauteed mixed vegetables & mashed celery root

$38

Served with shishito peppers & fresh cut fried potatoes

$34

10oz prime steak served with mashed sweet potatoes in asparagus rioja wine sauce

$45

$10

$10

$10

$10

$10

$10

Mozzarella, tomato & basil topped with balsamic glaze

$18

Chicken cutlet, mozzarella, & tomato sauce

$18

Fried eggplant, mozzarella & tomato sauce

$18

Prosciutto, stracciatella, arugula & truffle oil

$18

Italian sweet sausage, onions, peppers with a light tomato sauce

$18

Sweet & sour cauliflower, scallions, & sesame seeds over coconut rice & mango chutney

$18

gluten free

Plant based meat, artichoke, peppers, basil & vegan mozzarella

$20

plant based

Plant based meat ragu, rigatoni, mushrooms, basil & vegan parmesan

$22

plant based

Plant based meat, vegan cheese, lettuce, tomato & pickles on a vegan brioche bun

$22

plant based

$13

$10

$10

$15

$13

$10

$20

Mushrooms, artichoke, mozzarella & black olives

$20

Sausage, roasted peppers, mozzarella & tomato sauce

$20

Vodka sauce, mozzarella, fried chicken & basil

$20

Tomato sauce, black olives, capers, basil & olive oil

$20

Buffalo sauce, fried chicken, & gorgonzola crumble

$20

Ricotta, mozzarella & pepperoncini